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  • Whole Red Lentil (Sabut Masoor) – Unpolished 500gm
Whole Red Lentil (Sabut Masoor) – Unpolished 500gm
Whole Red Lentil (Sabut Masoor) – Unpolished 500gm
Whole Red Lentil (Sabut Masoor) – Unpolished 500gm
Whole Red Lentil (Sabut Masoor) – Unpolished 500gm
Whole Red Lentil (Sabut Masoor) – Unpolished 500gm
Whole Red Lentil (Sabut Masoor) – Unpolished 500gm
Whole Red Lentil (Sabut Masoor) – Unpolished 500gm
Whole Red Lentil (Sabut Masoor) – Unpolished 500gm
Whole Red Lentil (Sabut Masoor) – Unpolished 500gm
Whole Red Lentil (Sabut Masoor) – Unpolished 500gm
Whole Red Lentil (Sabut Masoor) – Unpolished 500gm
Whole Red Lentil (Sabut Masoor) – Unpolished 500gm

Whole Red Lentil (Sabut Masoor) – Unpolished 500gm

Whole, unpolished brown masoor lentils with natural earthy flavour. A source of plant-based protein and dietary fibre for everyday Indian cooking.

100% Whole Lentils Unpolished Plant Protein + Fibre
Plant-Based Protein Contains 24 g protein per 100 g of dry lentils.
Naturally Rich in Fibre Provides 10 g dietary fibre per 100 g for balanced everyday meals.

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Dhs. 0.00 500 g
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WHY THIS Product?


  • Description
  • Commonly Known As
  • Origin (History)
  • Ingredients
  • Benefits
  • Usage Instructions
  • Storage Info
  • Taste, Texture, Aroma
  • Allergen Information
  • FAQs

Discover the comforting taste of The Eatwise Co. Whole Red Lentil, also known as Sabut Masoor. These unpolished brown lentils retain their natural outer covering, earthy flavour and hearty texture. With 24 g protein and 10 g dietary fibre per 100 g, as stated in the supplied product information, they are a versatile ingredient for balanced everyday meals. Prepare traditional dals, curries, soups and vegetable-rich one-pot dishes.

Sabut Masoor, Whole Masoor Dal, Brown Lentil, Whole Red Lentil, Masura

Brand: The Eatwise Co.
Culinary Heritage: Traditional Indian Cooking
Country of Cultivation: Refer to final product packaging.

Ingredients: 100% Whole Red Lentil (Sabut Masoor).

  • Provides plant-based protein
  • Contains dietary fibre
  • Suitable for vegetarian and vegan cooking
  • Adds substance to everyday meals

Suggested Portion: Approximately 40–50 g dry lentils per person as part of a meal. Adjust according to recipe and appetite.

Store in a cool, dry place away from direct sunlight, heat and moisture. After opening, transfer to an airtight, food-safe container.

Mild, earthy and slightly nutty flavour with a hearty texture when cooked.

Allergen Information: Contains lentils (legumes). Individuals with known lentil allergies should avoid consumption. Refer to the final label for cross-contact information.

Frequently Asked Questions

1. What makes Whole Red Lentil (Sabut Masoor) special?

Sabut Masoor is a whole brown lentil that retains its natural outer covering. It offers an earthy flavour, hearty texture and is suitable for traditional dals, curries and one-pot meals.

2. Is The Eatwise Co. Whole Red Lentil unpolished?

Yes. The supplied product information identifies these lentils as unpolished, retaining their natural whole brown form.

3. How much protein and fibre does Sabut Masoor contain?

According to the supplied product information, 100 g of dry Whole Red Lentil contains 24 g protein and 10 g dietary fibre.

4. How can I use Whole Red Lentil?

Rinse thoroughly, soak if preferred and cook until tender. Use it to prepare Sabut Masoor Dal, whole lentil curry, soups, stews and vegetable-based one-pot meals.

5. How should I store Whole Red Lentil?

Store in a cool, dry place away from direct sunlight and moisture. After opening, transfer to an airtight, food-safe container.

Description +

Discover the comforting taste of The Eatwise Co. Whole Red Lentil, also known as Sabut Masoor. These unpolished brown lentils retain their natural outer covering, earthy flavour and hearty texture. With 24 g protein and 10 g dietary fibre per 100 g, as stated in the supplied product information, they are a versatile ingredient for balanced everyday meals. Prepare traditional dals, curries, soups and vegetable-rich one-pot dishes.

Commonly Known As +
Sabut Masoor, Whole Masoor Dal, Brown Lentil, Whole Red Lentil, Masura
Origin (History) +

Brand: The Eatwise Co.
Culinary Heritage: Traditional Indian Cooking
Country of Cultivation: Refer to final product packaging.

Ingredients +

Ingredients: 100% Whole Red Lentil (Sabut Masoor).

Benefits +
  • Provides plant-based protein
  • Contains dietary fibre
  • Suitable for vegetarian and vegan cooking
  • Adds substance to everyday meals
Usage Instructions +

Suggested Portion: Approximately 40–50 g dry lentils per person as part of a meal. Adjust according to recipe and appetite.

Storage Info +

Store in a cool, dry place away from direct sunlight, heat and moisture. After opening, transfer to an airtight, food-safe container.

Taste, Texture, Aroma +
Mild, earthy and slightly nutty flavour with a hearty texture when cooked.
Allergen Information +

Allergen Information: Contains lentils (legumes). Individuals with known lentil allergies should avoid consumption. Refer to the final label for cross-contact information.

FAQs +

Frequently Asked Questions

1. What makes Whole Red Lentil (Sabut Masoor) special?

Sabut Masoor is a whole brown lentil that retains its natural outer covering. It offers an earthy flavour, hearty texture and is suitable for traditional dals, curries and one-pot meals.

2. Is The Eatwise Co. Whole Red Lentil unpolished?

Yes. The supplied product information identifies these lentils as unpolished, retaining their natural whole brown form.

3. How much protein and fibre does Sabut Masoor contain?

According to the supplied product information, 100 g of dry Whole Red Lentil contains 24 g protein and 10 g dietary fibre.

4. How can I use Whole Red Lentil?

Rinse thoroughly, soak if preferred and cook until tender. Use it to prepare Sabut Masoor Dal, whole lentil curry, soups, stews and vegetable-based one-pot meals.

5. How should I store Whole Red Lentil?

Store in a cool, dry place away from direct sunlight and moisture. After opening, transfer to an airtight, food-safe container.

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