WHY THIS Product?
- Description
- Commonly Known As
- Origin (History)
- Ingredients
- Benefits
- Usage Instructions
- Storage Info
- Taste, Texture, Aroma
- Allergen Information
- FAQs
Common Names
- English: Pearl Millet Chiwda Mix
- Hindi: Bajra Chiwda
- Marathi: Bajri Chivda
- Kannada: Sajje Chivda
Origin & Geography
- Inspired by traditional Indian snack recipes
- Pearl millet sourced from Indian farms
- Crafted using regional millet food traditions
- Suitable for modern healthy lifestyles
Pearl Millet Flour, Rice Bran Oil (Non-Hydrogenated), Rock Salt, Sugar, Curry Leaves, Green Chilli, Groundnut, Chickpea Sev (Chickpea Flour, Salt, Ajwain, Rice Bran Oil (Non-Hydrogenated)).
Health Benefits
- Supports mindful snacking
- Fibre-rich ingredients
- Light and satisfying snack option
- Better alternative to heavily processed snacks
- Suitable for balanced lifestyles
- Traditional wholesome snack choice
Perfect as an evening or tea-time snack
Ideal for light munching between meals
Suitable for travel and on-the-go snacking
Enjoy directly as a ready-to-eat savory mix
Store in a cool, dry place away from direct sunlight
Keep the pack tightly sealed after opening
Transfer to an airtight container for freshness
Avoid exposure to moisture to maintain crispness
Do not consume if the pack is damaged or tampered
Aroma & Taste
- Fresh roasted aroma
- Mildly spiced flavour
- Crunchy texture
- Savoury and satisfying taste
Allergen Information
- Contains peanuts
- Manufactured in a facility that may process wheat, nuts, sesame, soy, and dairy products
Q: Is Pearl Millet Chiwda ready to eat?
Yes, it is a ready-to-eat snack mix suitable for anytime snacking.
Q: What does Pearl Millet Chiwda taste like?
It has a crunchy texture with mildly spiced savoury flavours.
Q: Can it be consumed daily?
Yes, it can be enjoyed as part of balanced everyday snacking.
Q: Is it suitable for tea-time snacking?
Yes, it pairs perfectly with tea or coffee.
Q: How should it be stored?
Store in an airtight container in a cool and dry place after opening.
Description
Commonly Known As
Common Names
- English: Pearl Millet Chiwda Mix
- Hindi: Bajra Chiwda
- Marathi: Bajri Chivda
- Kannada: Sajje Chivda
Origin (History)
Origin & Geography
- Inspired by traditional Indian snack recipes
- Pearl millet sourced from Indian farms
- Crafted using regional millet food traditions
- Suitable for modern healthy lifestyles
Ingredients
Pearl Millet Flour, Rice Bran Oil (Non-Hydrogenated), Rock Salt, Sugar, Curry Leaves, Green Chilli, Groundnut, Chickpea Sev (Chickpea Flour, Salt, Ajwain, Rice Bran Oil (Non-Hydrogenated)).
Benefits
Health Benefits
- Supports mindful snacking
- Fibre-rich ingredients
- Light and satisfying snack option
- Better alternative to heavily processed snacks
- Suitable for balanced lifestyles
- Traditional wholesome snack choice
Usage Instructions
Perfect as an evening or tea-time snack
Ideal for light munching between meals
Suitable for travel and on-the-go snacking
Enjoy directly as a ready-to-eat savory mix
Storage Info
Store in a cool, dry place away from direct sunlight
Keep the pack tightly sealed after opening
Transfer to an airtight container for freshness
Avoid exposure to moisture to maintain crispness
Do not consume if the pack is damaged or tampered
Taste, Texture, Aroma
Aroma & Taste
- Fresh roasted aroma
- Mildly spiced flavour
- Crunchy texture
- Savoury and satisfying taste
Allergen Information
Allergen Information
- Contains peanuts
- Manufactured in a facility that may process wheat, nuts, sesame, soy, and dairy products
FAQs
Q: Is Pearl Millet Chiwda ready to eat?
Yes, it is a ready-to-eat snack mix suitable for anytime snacking.
Q: What does Pearl Millet Chiwda taste like?
It has a crunchy texture with mildly spiced savoury flavours.
Q: Can it be consumed daily?
Yes, it can be enjoyed as part of balanced everyday snacking.
Q: Is it suitable for tea-time snacking?
Yes, it pairs perfectly with tea or coffee.
Q: How should it be stored?
Store in an airtight container in a cool and dry place after opening.
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